Entwodiksyon brèf pwodwi
Non pwodwi: Pwoteyin pwa
Spesifikasyon pwodwi
|
Aparans |
Ti -jòn oswa lakte-poud blan oswa patikil inifòm, pa gen okenn enpurte vizib |
|
Odè |
Karakteristik odè |
|
PH |
6.0-8.0 |
|
Imidite |
Mwens pase oswa egal a 10.0% |
|
Ash |
Mwens pase oswa egal a 6.0% |
|
Gwosè patikil |
Pi gran pase oswa egal a 95.0% jiska 100mesh |
|
Grès |
Mwens pase oswa egal a 11.0% |
|
Gluten (Elisa) |
Mwens pase oswa egal a 20 ppm |
|
Soy (Elisa) |
Mwens pase oswa egal a 20 ppm |
|
Plon |
Mwens pase oswa egal a 1.0ppm |
|
Asenik |
Mwens pase oswa egal a 0.5ppm |
|
Kadmyòm |
Mwens pase oswa egal a 0.5ppm |
|
Mèki |
Mwens pase oswa egal a 0.1ppm |
|
Konte Plak Total |
Mwens pase oswa egal a 10000cfu/g |
|
Ledven & Mwazi |
Mwens pase oswa egal a 50cfu/g |
|
E.Coli (3M) |
< 10cfu/g |
|
Kolifòm |
Mwens pase oswa egal a 30cfu/g |
|
Salmonèl (3M) |
Negatif / 25g |
|
Pwoteyin (sou baz sèk) |
Pi gran pase oswa egal a 80.0% |

