Pwodwi brèf entwodiksyon
Non pwodwi: carnosic asid 90%; Ekstrè Rosemary; Lwil oliv soluble poud
CAS: 3650-09-7
MF: C20H28O4
MW: 332.434
Sous: ekstrè soti nan Rosemary
Pwodwi spesifikasyon
|
Sijè |
Spesifikasyon |
|
Aparisyon |
Poud jòn (koulè vèt) |
|
Odor |
Yon ti kras Rosemary odè |
|
Flowability |
Gratis poud ap koule tankou dlo |
|
Solubility |
Lwil oliv soluble |
|
Ekstraksyon solvent |
Etanòl |
|
Konpoze aktif |
Asid carnosic ak carnosol |
|
Gwosè patikil |
Atravè 80 may |
|
Imidite (KF) |
< 5.0% |
|
Gou (VolatileOILS) (GC) |
Mwens pase oswa egal a 1. 0% |
|
Antioksidan\/ Rapò volatiles (HPLC) (GC) |
Pi gran pase oswa egal a 15. 0% |
|
Mennen |
Mwens pase oswa egal a 2. 0 ppm |
|
Asenic |
Mwens pase oswa egal a 3. 0 ppm |
|
Mèki |
Mwens pase oswa egal a 0. 1ppm |
|
Kadmyòm |
Mwens pase oswa egal a 1. 0 ppm |
|
Etanol (GC) |
< 2000ppm |
|
Bap & pah4 |
< 10ppb & 50ppb |
|
Rezidi pestisid |
Satisfè estanda a nan (EU) 396\/2005 |
|
Mikotoksins |
Satisfè estanda a nan (Inyon Ewopeyen) 1881\/2006 pou aflatoksin |
|
Sòm nan dioxin ak PCBs |
Mwens pase oswa egal a 1.25ppt teq |
|
Konte plak total |
Mwens pase oswa egal a 1000cfu\/g |
|
Levasyon & mwazi |
Mwens pase oswa egal a 100cfu\/g |
|
E.coli |
Negatif\/g |
|
Koliforms |
Negatif\/g |
|
Salmonèl |
Negatif\/25g |
|
Enterobacteriaceae |
Negatif\/g |
|
Asid carnosic(HPLC) |
> 90.0% |
